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	<title>Fine Wine</title>
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		<title>Making Champagne</title>
		<link>http://www.finewineconcierge.com/making-champagne</link>
		<comments>http://www.finewineconcierge.com/making-champagne#comments</comments>
		<pubDate>Tue, 14 Feb 2012 16:40:22 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Wine Uncorked]]></category>
		<category><![CDATA[#brut]]></category>
		<category><![CDATA[#sparkling wine]]></category>
		<category><![CDATA[#Valentine]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://www.finewineconcierge.com/?p=297</guid>
		<description><![CDATA[First off, let’s get one thing straight: All Champagne is sparkling wine, but not all sparkling wine is Champagne. &#160; In order to be called Champagne, two criteria must be met. First, the wine must be produced in a specific, &#8230; <a href="http://www.finewineconcierge.com/making-champagne">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>About Gewurztraminer</title>
		<link>http://www.finewineconcierge.com/about-gewurztraminer</link>
		<comments>http://www.finewineconcierge.com/about-gewurztraminer#comments</comments>
		<pubDate>Mon, 13 Feb 2012 14:28:03 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Wine Uncorked]]></category>
		<category><![CDATA[Alsace]]></category>
		<category><![CDATA[Asian cuisine]]></category>
		<category><![CDATA[Germany]]></category>
		<category><![CDATA[Gewurztraminer]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://www.finewineconcierge.com/?p=289</guid>
		<description><![CDATA[Most of the people who came by the cookie and wine tasting were unfamiliar with Gewürztraminer, though were willing to give it a try.  Once they did, they became fans. &#160; So, what is it? &#160; Gewürztraminer (guh-vertz-tra-meaner) is a &#8230; <a href="http://www.finewineconcierge.com/about-gewurztraminer">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>COOKIES &amp; CORKS: ADVENTURES IN WINE PAIRING</title>
		<link>http://www.finewineconcierge.com/cookies-corks-adventures-in-wine-pairing</link>
		<comments>http://www.finewineconcierge.com/cookies-corks-adventures-in-wine-pairing#comments</comments>
		<pubDate>Tue, 07 Feb 2012 21:27:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Wine Uncorked]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[Gewurztraminer]]></category>
		<category><![CDATA[Prosecco]]></category>
		<category><![CDATA[tasting]]></category>
		<category><![CDATA[wine]]></category>
		<category><![CDATA[wine pairing]]></category>

		<guid isPermaLink="false">http://www.finewineconcierge.com/?p=279</guid>
		<description><![CDATA[When a company sends you sample boxes of cookies crafted to pair with wine, the only logical thing to do is organize a tasting. &#160; Diana Fisher, owner of Moderne Barn Wines, graciously offered her store.  Last Friday evening found &#8230; <a href="http://www.finewineconcierge.com/cookies-corks-adventures-in-wine-pairing">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>SPANISH WINES</title>
		<link>http://www.finewineconcierge.com/spanish-wines</link>
		<comments>http://www.finewineconcierge.com/spanish-wines#comments</comments>
		<pubDate>Tue, 31 Jan 2012 18:12:36 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Wine Uncorked]]></category>
		<category><![CDATA[Garnacha]]></category>
		<category><![CDATA[Navarra]]></category>
		<category><![CDATA[Priorat]]></category>
		<category><![CDATA[Rioja]]></category>
		<category><![CDATA[Spain]]></category>
		<category><![CDATA[Tempranillo]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://www.finewineconcierge.com/?p=267</guid>
		<description><![CDATA[Several of the wine professionals I recently interviewed about their wine cellars cited Spanish wines as an exciting new addition to their collections.  It is perhaps one of the wine world&#8217;s worst kept secrets that these exciting wines offer terrific bang &#8230; <a href="http://www.finewineconcierge.com/spanish-wines">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>THE ART OF BLENDING</title>
		<link>http://www.finewineconcierge.com/the-art-of-blending</link>
		<comments>http://www.finewineconcierge.com/the-art-of-blending#comments</comments>
		<pubDate>Mon, 16 Jan 2012 18:25:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Wine Uncorked]]></category>
		<category><![CDATA[blending]]></category>
		<category><![CDATA[Bordeaux]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[style]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://www.finewineconcierge.com/?p=240</guid>
		<description><![CDATA[Over the holidays, my mother in law asked me to provide the wine for a family dinner.  I selected a blend - Cabernet, Malbec and Shiraz from Australia.  She wrinkled her nose and said, "I don't trust blends.  Doesn't it mean they're doing something wrong?" ...  <a href="http://www.finewineconcierge.com/the-art-of-blending">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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